Recipe for urban food systems transformation

#AfriFOODlinks partners across 28 organisations are working towards transforming urban food systems in African cities. This video highlights the key “ingredients” needed to create sustainable, resilient food systems:

• Awareness: Raising public understanding of sustainable diets and food security.
• Experimentation: Piloting real-world solutions in urban settings.
• Inclusivity: Ensuring all voices are part of the conversation, from grassroots to governance.
• Innovation: Supporting women- and youth-led businesses driving change.

#AfriFOODlinks is generously funded by the European Union, and coordinated by ICLEI Africa.

#ThroughFood #FOOD2030EU